The Fragrance And Crisp Sweetness Of Radish
- manufacturer, factory, supplier from China(Total 6 Products for The Fragrance And Crisp Sweetness Of Radish)
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Radish and spicy Chinese cabbage
- Min. Order: 1 Kilogram
Carrot-flavored spicy cabbage offers a truly unique taste experience. Upon the first bite, you’re greeted with the refreshing crunch of the spicy cabbage, harmoniously complemented by the crispness of the carrot. Together, they create a delightful, crisp melody that sets the stage for the flavor journey ahead....
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- Min. Order: 16 Kilogram
- Model No.: 1103
Little Radish and Pickled Cabbage is a renowned Korean specialty kimchi, also affectionately known by its primary ingredient, Little Radish. This distinctive kimchi is celebrated for its unique and invigorating flavor profile, making it a beloved dish among Korean cuisine enthusiasts. The star of this kimchi is the...
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- Min. Order: 21 Kilogram
- Model No.: 1106
Spicy dried radish is a distinctive traditional delicacy that offers a unique and flavorful experience. The preparation begins with fresh radishes, which are meticulously sliced and dried to remove most of their moisture, resulting in a crunchy and chewy texture that characterizes dried radish. To create spicy dried...
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Boxed pickled small white radish
- Min. Order: 1 Kilogram
In terms of taste, the white radish kimchi has a strong kimchi flavor. Sour taste is one of its main characteristics. This acid is not sharp and stimulating, but refreshing and natural, which can stimulate saliva secretion and greatly increase appetite. At the same time, it is accompanied by a moderate spiciness. This...
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- Min. Order: 1 Kilogram
Firstly, the texture of dried radish itself is tough and chewy. After being pickled, the moisture content is reduced, highlighting a dry and fragrant characteristic. With every bite, you can feel the fibers of the dried radish pulling between your teeth, bringing a solid texture. The spicy flavor is one of its major...
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- Min. Order: 1 Kilogram
Dried radish boasts a tough texture that is not overly hard, offering just the right amount of chewiness that makes each bite satisfying. This texture is a result of the natural crispness of the radish being preserved through the processes of dehydration and pickling, which also impart a sense of resilience that...
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